- Kokis is a Sri Lankan traditional new year food and it gives you such a crispy food craving for us. usually, Sri Lankan made this food for their celebrations
- You can eat them as your snack, or biscuits while drinking your coffee or tea
- Some people use to eat Kokis while they have lunch
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Sri Lanka’s Traditional crispy Kokis ingredients
- Corn Flour
Per Bottle – 50 Pieces available
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